EuroSer : Specialisation

The company Euroser is specialized in the trade and borkerage of fresh and frozen boneless or bone in meat products.
The company exports around 71% of his products ton Northern Europe mainly Germany, United Kingdom and benelux and his distribution net extend himself to Russia, Eastern Europe, North America, Africa and Asia. Euroser is specialized in the beef, pork and sow meat, veal and other meats as organic (BIO) or poultry, game and lamb, but also elaborated products as meat cans for export or pet food products.
Distribution of muscles; vacuumed beef meat
Euroser offers beef cuts, fresh boneless from around 20 cutting plants in France and in Europe. His biggest market is germany with the supply of our wholesale market from many years. Also the commercialisation of frozen beef pieces to an industrial clientèle.
Commercialisation of carcasses ; Beef forequarters, compensated cows
Thank the supply of many regular slaughterhouses, Euroser is specialist of the supply of beef carcasses from Germany to destination of French industrial companies.
Trade of frozen production meat ; Pork and Sow frozen, Beef frozen, Poultry frozen
Through his experience in the cured and canned meat, Euroser purchase, storage and sell pork or beef meat for the cooked meat preparation of his european industrial partners, mainly French and German.
Distribution of fresh and frozen ; frozen veal and carcasses
Parallely to the export of frozen veal meat, mainly sold for Kepab use, the company Euroser sell veal carcassses, crops and offals for wholesaler and industrial customers.
Oragnic meat : BIO
Till 2006, Euroser offers a complete range of primary cuts from organic breeders, for the organic cured and canned meat factories. This small segment represents less than 1% of the sales but he ‘s still growing.
Distribution of frozen piglets
One agreement has been delt with a French piglet slaughterhouse, what allowed us to add a product range to our German clients for the delivery of frozen piglets.

